Choco Banana Nice Cream

This recipe is one of my favorite go-to's, partly because I can have it for breakfast, snack or dessert and because it satisfies my sweet tooth in a healthy way. The texture is so creamy and the taste is wonderful, and I can guarantee you will be choosing this over regular ice cream in no time! Not to mention, it has so many superfoods that will make you feel amazing, give you a great glow, and energize your body in a healthy and natural way. And the best part about it: it takes less than 4 minutes to make! You can either freeze it and save it for later, or you can enjoy it right away. 

Serving size: 1


  • 1 Frozen Banana

  • 2 tbsp of unsweetened Cacao Powder

  • 1 tsp of organic Coconut Oil

  • 2 packets of Stevia

  • Light drizzle of Almond Milk

  • 1 tsp of Maca powder (optional)

  • 1 tsp of Almond or Peanut Butter (optional)

  • Toppings: Bee Pollen and Cacao Nibs


  1. In your blender, place the Frozen Banana, Cacao Powder, Coconut Oil, Stevia,Maca Powder, your choice of Nut Butter and the Almond Milk.

  2. Blend and keep adding the almond milk until you have a smooth, creamy texture that resembles real ice cream.

  3. Place the mixture into a bowl.

  4. Sprinkle it with Bee Pollen and Cacao Nibs.