Creamy Matcha Avocado Smoothie



  • Spinach

  • Vegan Vanilla Protein Powder

  • Frozen Pineapple

  • 1/2 of an Avocado

  • 1 tbsp of Matcha Almond Butter from Sarais Spreads

  • Toasted Coconut Almond Milk from Califia Farm

  • Toppings: Bee Pollen and Cacao Nibs


  1. Blend all of these ingredients in a blender ( I recommend Nutribullet or Vitamix).

  2. Once you have a creamy texture, place the smoothie into a cup.

  3. Top it off with Bee Pollen and Cacao Nibs.